I barely got this picture in time. Trying to take pictures of LRBC food is kind of like trying to take a picture of your crack before you smoke it. I think this half of the sandwich amply represents the goodness: Applewood Smoked turkey breast w/ gruyere, lettuce, tomato, red onion, cranberry jam & avocado aioli on ciabatta.I brought Jess here today so we could have a comforting and supportive atmosphere in which to tackle and daunting chore: our finances. We both have the same program to keep track of our spending but you still have to log in and assign your transactions to categories so you know where your money went. Neither of us have done this for the past mumble mumble months.
We're also celebrating our new employment status! Jess just got a job offer to do IV nursing at Emmanuel hospital and I got a modeling gig with Getty Images. Sure it's only one day, but they're paying me $500 smackers--roughly $100 an hour. Maybe I should reconsider this school thing and change careers...
Nah. I might have to give up treats like these:
Sweet Cream Marionberry Swirl & Roasted Brown-Sugar Banana and Sweet Cream
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